Rosemary-Olive Sourdough
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Rosemary-Olive Sourdough
6.50
Rosemary-Olive Sourdough is our foundation sourdough of flour, water, salt, and natural leaven with dried rosemary leaves and black olives added. The flour is fresh milled from our Sonora Heritage Wheat we grow on our farm, as well as from other Montana farmers through Montana Flour and Grain.